Pi Bakerie Fi Di
An assortment of our koulouri sandwiches cut in quarters.Served with kalamata olives on a platter.Serves 12-15.
Bougatsa (phyllo and custard cream pie), plain, chocolate, almond, ham and cheese, spinach and cheese croissants.Serves 10-12.
Mini spinach and cheese pies, and bougatsa.Serves 12-15.
Greek imported feta, baby spinach, cherry tomatoes and free range eggs, along with our prasini salad.Serves 12-15
Selection of real greek yogurt with strawberries, blackberries, organic honey, and granola toppings.Serves 10.
Egg, feta cheese and scallions.Serves 10.
Accompanied by various milks and sugar.Serves up to 10.
Mini spinach and cheese pies, bougatsa and dolmadakia.Serves 12-15.
Greek, bulgur, black eye beans, lentils, prasini.Any salad, up to 10.
Full tray of 12 pieces Half tray of 6 pieces
Tzatziki, hummus, spicy feta dip. Served with pita bread and vegetables.Serves 10
Green Harvest | Minced Beef | chicken vegetables | zucchini10 individual pies.
20 pieces.Serves 10.
Almond, pistachio, nutella, coconut, chocolate.100 pieces.
Baklava, orange pie, Galaktoboureko (milk pie), chocolate gluten free pie.
Oven-baked chicken thighs with olive oil, lemon and herbs.Served with your choice of: lemon potatoes, gigantes (giant beans), briam (roasted vegetables), or rice.Serves 6 or 12.
To order catering please reach out directly to(917)991 6424 / info@pibakeriefidi.com or submit the form below